Happy Valentine's Day, Everybody!
Today is a day of fun for me with my family! We are going to make Valentine's Cupcakes using a very old recipe from my Grandmother Martha, (who was born in 1904.) She was phenomenal in the kitchen! The recipe is below here for you to try! There is no "box cake" that compares!
I am so looking forward to teaching my grandkids how to make these from-scratch cupcakes! Frosting them is a feat for some of the younger ones. But all is great fun for me, just getting to be with them and spend the special time together!
Afterwards, we are going to make Broccoli Cheese soup and have a nice family dinner together! I love doing these things with them!
Where ever you are, I hope you are having a wonderful day and enjoying your life!
I am!
Love & Hugs & Blessings,
Barbara
Grandma Martha Sheahan’s
Best of All White Cake
350 degrees for about
35 minutes in cake pans,
(shorter time in cupcake tins)
In a
Bowl:
2 Cups Sifted Flour
1 1/3 Cups White Sugar
½ Teaspoons Cream of Tartar
1 Teaspoon Soda
½ Teaspoon Salt
Into the
ingredients in the Bowl, cut in 1/3 Cup Butter, like you would for pie
crust. Mix until the mixture looks like
meal.
Then
Add:
1 – 1 ½ Cups Buttermilk or Sour Milk
1 ½ - 2 Teaspoons real Vanilla
Beat
for 2 minutes by hand
Then
add 2 Unbeaten Eggs
Then
beat an additional 2 minutes by hand
Add ½
- ¾ Cup chopped walnuts, if desired
Makes
2 – 8” round cake pans or ¾ of a 9 X 13 Cake, (a thin cake)
© Copyright 2009-2013, Transformation Of A Mystic | Barbara F. Manning.
All Rights
Reserved
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